Louisiana: Land of Seafood & Sweets. Cajun, Creole, Southern comfort soul food, easy recipes, articles, Cajun jokes. Louisiana and New Orleans recipes, photos, news, music and food videos.
19 April 2009
Drink: Concord Berry Sparkle
From Denny: From the folks over at Welsh's comes this non-alcoholic drink that would be just perfect for a Sunday gathering if you wanted something that was just a bit special. It sounds so refreshing! If you wanted to make it alcoholic just add a light white wine.
It's the seltzer that makes it so refreshing. Seltzer is a flavorless effervescent water. Originally, it came from the town of Nieder Selters, located in the Weisbaden region of Germany. Most of us are familiar with seltzer as soda water that is actually injected with carbon dioxide to mimic the one from Germany. Today, soda water as we know it began back in the late 1700's. We still use this basic technology in our soda drinks. Amazing, huh!?
Concord Berry Sparkle
From: Welch’s
Yield: Serves 1
Ingredients:
3 blueberries or 3 red grapes
4 ozs. Welch’s 100% Grape Juice made from Concord grapes
1/2 oz. seltzer water or club soda
1 wedge fresh lime
1 sprig fresh mint
Directions:
1. In a glass, muddle blueberries or red grapes.
2. Add ice to glass. Pour in grape juice and seltzer.
3. Stir to blend fruit juices and sparkling water. Squeeze a little lime in, slosh the glass around and garnish with mint. Serve immediately.
Note: You can make a berry skewer to fancy up the drink for a party or guests.